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5 min
Prep Time
Vegetarian Deli Sandwich
Vegetarian Deli Sandwich with Classic Caraway Sauerkraut
0 min
Cooking Time
5 min
Total Time
1
Servings
Ingredients
- 4 vegetarian deli meat slices
- 1 slice of tomato
- 1/4 avocado, sliced
- 1 tbsp. Classic Caraway Kraut
- 2 tbsp. honey mustard dressing
- 1 leaf of lettuce or sprouts
- 2 slices whole wheat pretzel buns
Instructions
- Spread honey mustard (or spread of choice) on one slice of bread, then place four slices of vegetarian deli meat on top.
- Add tomato, avocado, lettuce or sprouts, and Classic Caraway Kraut to sandwich.
- Top the sandwich with another slice of bread.
- Enjoy!
Notes
A deli sandwich you can feel good about stacking high with the vegetarian deli meat of your choice! Substitute any Cleveland Kitchen Kraut or Dressing for a unique blend of fresh, fermented flavor.
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